A Dining Services Committee has been established at the University to ensure that relevant services are provided smoothly.
The Committee monitors meal contents, weights, quality, service, and other issues concerning dining meticulously.
Students and staff can send any requests, complaints, comments, and suggestions regarding the dining service to "dining@agu.edu.tr."
During 2019, two On-Campus Dining Satisfaction Surveys were carried out in February and October. The survey questions and results are available here.
In 2021, with the initiative of our University and the support of Kayseri Metropolitan Municipality, free hot soup and bread were offered on the campus at 08:30 - 10:00 to help our students have a healthy diet and allocate their budgets elsewhere.
